Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2           packages  cream cheese -- softened, 3 ounces
                        -- each
     1/3           cup  sugar
  1                     egg
  1            package  semisweet chocolate chips -- 1 cup
  1            package  supermoist devil's food cake mix
  1                tub  vanilla frosting
     1/2           cup  semisweet chocolate chips

Preparation:

Heat oven to 350*F. Place paper baking cup in each of 24 regular-size muffin cups. Beat cream cheese, sugar and egg in medium bowl on medium speed until smooth. Stir in 1 package chocolate chips; set aside. Prepare cake mix as directed on package. Divide batter among muffin cups (1/4 cup in each). Top each with 1 tablespoon cream cheese mixture. Bake 20 to 25 minutes or until tops spring back when touched lightly. Cool 10 minutes in pan. Remove from pan; cool completely. Frost tops with frosting. Sprinkle each with a few chocolate chips.

Nutritional Information:

132 Calories (kcal); 10g Total Fat; (64% calories from fat); 2g Protein; 10g Carbohydrate; 29mg Cholesterol; 61mg Sodium