Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  lemon cake mix -- no pudding
  1            package  lemon instant pudding -or- -- vanilla
     1/2      teaspoon  cinnamon
     1/4      teaspoon  nutmeg
     1/4           cup  poppy seed
     1/2           cup  oil
  1                cup  water -- warm
  4                     eggs
                        ***GLAZE***
  1                cup  powdered sugar
                        lemon juice

Preparation:

Put cake mix, pudding mix, cinnamon, nutmeg, poppy seed, oil and warm water in large mixing bowl. Add eggs, one at a time, beating well after each addition. Put in greased and sugared bundt pan and bake at 350~ about 45 minutes or until done.

Nutritional Information:

106 Calories (kcal); 8g Total Fat; (66% calories from fat); 1g Protein; 8g Carbohydrate; 47mg Cholesterol; 14mg Sodium