Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2           cups  fisher's blend pastry flour
     1/2           cup  sugar
  2 1/2      teaspoons  baking powder
  1                     egg
     1/2           cup  riverview milk
  4        tablespoons  fat -- melted, [butter]
     1/2      teaspoon  vanilla

Preparation:

Sift dry ingredients, add beaten egg, milk, fat and vanilla. Bake in two greased layer cake pans 15 to 20 minutes in a moderate oven (about 375 F.). This recipe may be varied by adding 1/2 cup chopped nuts or raisins, baking it in small greased muffin tins 10 or 15 minutes.

Nutritional Information:

927 Calories (kcal); 56g Total Fat; (53% calories from fat); 5g Protein; 104g Carbohydrate; 236mg Cholesterol; 1275mg Sodium