Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Eggs
     1/2  teaspoon      Ground cinnamon
     1/4  cup           Sugar
     1/4  teaspoon      Ground nutmeg
     1/4  cup           Soft margarine
     1/8  teaspoon      Ground cloves
   2 1/2  cups          Flour
     1/4  cup           Honey
   1      teaspoon      Baking powder
   1      cup           Cold strong coffee
   1      teaspoon      Baking soda
   1                    Ripe banana -- mashed

Preparation:

NOTE: Honey Cake has 1 tsp of sugar per serving. Beat the eggs until thick. Add the sugar gradually. Beat in the margarine. Stir the flour, baking powder, baking soda and spices together. Add gradually to the creamed mixture with the honey and coffee. Beat until combined. Add the banana. Pour the batter into a lightly oiled and floured tube pan or two nine inch loaf pans. Bake in 350 F oven for 45 to 50 minutes. Remove from the oven and cool on a wire rack for 5 minutes before removing from the pan. Cool thoroughly before slicing.