Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               Cups  sliced strawberries
     1/4           Cup  sugar
  1 1/4           Cups  flour
  1                Cup  sugar
     1/4           Cup  soft margarine
     1/2           Cup  milk (skim or 1%)
  1 1/2           Tsp.  baking powder
  1 1/2           Tsp.  lemon peel
     1/4          Tsp.  salt
  1               Tsp.  vanilla
  2                     egg whites
     1/3           Cup  sugar

Preparation:

Combine 2 cups strawberries and 1/4 cup sugar. Set aside. Beat together next 7 ingrenients. Spray a 9x9x2-inch pan with Pam and pour in mixture. Bake @ 350 degrees for 25-30 minutes. Beat egg whites. Add vanilla and 1/3 cup sugar to make meringue. Spred over top of cake and bake 10 min., longer. Cool, then top with berries.

Nutritional Information:

2356 Calories (kcal); 48g Total Fat; (18% calories from fat); 26g Protein; 464g Carbohydrate; 0mg Cholesterol; 1996mg Sodium