Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ***CAKE:***
  2               cups  flour
  2               cups  sugar
  2          teaspoons  baking soda
  2                     eggs
  1                cup  coconut -- shredded
  1                cup  walnuts or pecans -- chopped
  1                can  crushed pineapple with juice -- (20 oz.)
                        ***CREAM CHEESE ICING:***
     1/4         pound  margarine
  1 1/2           cups  powdered sugar
  2          teaspoons  vanilla
  1            package  cream cheese -- softened (8 oz.)

Preparation:

CAKE: Mix all ingredients for cake together. Grease but do not flour 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. Frost with Cream Cheese Icing. ICING: Combine all ingredients for icing; mix well until creamy. Spread on cooled cake.

Nutritional Information:

1306 Calories (kcal); 53g Total Fat; (35% calories from fat); 14g Protein; 198g Carbohydrate; 157mg Cholesterol; 1103mg Sodium