Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                box  white cake mix
  1                cup  strawberries
     1/2           cup  wesson oil
  1                box  strawberry jello
     1/2           cup  butter or strawberry juice
  4                     eggs
                        ***FROSTING***
  1                box  confectioner's sugar
     1/2           cup  strawberries -- well drained
     3/4         stick  butter or margarine

Preparation:

Mix first 5 ingredients, beat at medium speed with electric mixer for 2 minutes. Add eggs, beat 2 minutes more. Bake in two 9" layer pans at 350~F. for 30 to 35 minutes. FROSTING: Cream butter, add sugar and strawberries alternately until mixture is of spreading consistency.

Nutritional Information:

2930 Calories (kcal); 126g Total Fat; (38% calories from fat); 40g Protein; 416g Carbohydrate; 934mg Cholesterol; 3305mg Sodium