Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4               cups  apples -- peeled and diced
  2               cups  sugar
  1                cup  oil
  2          teaspoons  baking soda
  1           teaspoon  salt
  2                     eggs
  2               cups  whole wheat flour
  1                cup  nuts -- optional
  1                cup  raisins -- optional
                        ***CREAM CHEESE FROSTING***
  2               cups  powdered sugar
     1/4           cup  butter or margarine -- softened
  1           teaspoon  vanilla
  4             ounces  cream cheese -- softened

Preparation:

Place diced apples in bowl. Add sugar, oil, vanilla, soda, salt, and eggs. Mix thoroughly. Sift dry ingredients together. Then add to wet mixture. Pour into greased 9 X 13 pan. Bake at 350*F for 60 minutes or until cake shrinks from sides of pan. Frost with Cream Cheese Frosting. (Mix all ingredients together until smooth.)

Nutritional Information:

7740 Calories (kcal); 399g Total Fat; (44% calories from fat); 82g Protein; 1030g Carbohydrate; 623mg Cholesterol; 5615mg Sodium