Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       Package       Yellow cake mix
  1       Package       Vanilla instant pudding
  1       Cup           Sour cream
  4                     Eggs
     1/2  Cup           Salad oil
  1       Cup           Chocolate chips
  1       Cup           Broken walnuts

Preparation:

Mix together the cake mix, pudding, sour cream, eggs and oil. Using an electric mixer beat the batter for 8 to 10 minutes. Grease and flour a 10 inch tube pan. Pour 1/4 of the batter into pan and sprinkle 1/2 the chocolate chip and walnuts over it. Pour in remaining batter and top with remaining chips and nuts. Bake at 350 degrees for 50 to 60 minutes. Cool for about 10 minutes and then turn out onto a serving plate and cool completely.

Nutritional Information:

5022 Calories (kcal); 301g Total Fat; (52% calories from fat); 61g Protein; 558g Carbohydrate; 860mg Cholesterol; 3768mg Sodium