Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1           teaspoon  salt
  1              pound  ground round
  3               cups  onion
  3               cups  celery
  1                cup  green bell pepper
  32            ounces  canned tomatoes
  2               cups  creamed corn
  12                    canned tamales
  4          teaspoons  masa harina
     1/2           cup  jack cheese
  1                cup  scallions

Preparation:

Sprinkle salt into the bottom of a dutch oven and place over a moderate flame add beef and onions heat and stir for 5-6 minutes, until onions are transparent add celery and bell peppers, stir add the tomatoes, corn, and tamales, stir add the chile powder-mix well sprinkle masa harina over the top to soak up excess moisture, without stirring sprinkle with grated cheese bake @ 325 degrees for 20 minutes, to melt cheese garnish with minced scallions serve hot

Nutritional Information:

325 Calories (kcal); 14g Total Fat; (36% calories from fat); 19g Protein; 35g Carbohydrate; 52mg Cholesterol; 930mg Sodium