Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        COMBINE AND BEAT UNTIL MIXED: STIR IN:
     3/4           Cup  SUGAR
     3/4            T.  LEMON JUICE
  1 1/2             T.  FLOUR
  4               Cups  SLICED PEARS
  1                Cup  SOUR CREAM
  1                     UNBAKED PIE SHELL
  1                     EGG BEATEN POUR INTO SHELL AND
     1/2            T.  VANILLA
                        SALT

Preparation:

BAKE at 450° 15 MINS. REDUCE HEAT AND CONTINUE TO BAKE at 350° FOR 30 MINS. MORE -THEN MIX -1/3 SUGAR + 1/3 CUP FLOUR + 1/2 C. BUTTER- SPREAD ON TOP and BAKE 20 MINS. at 325°

Nutritional Information:

1808 Calories (kcal); 50g Total Fat; (24% calories from fat); 27g Protein; 319g Carbohydrate; 102mg Cholesterol; 130mg Sodium