Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         beef cut for stroganoff or stir-fry
   3      tablespoons   dijon mustard
   3      tablespoons   soy sauce
   2      packages      uncooked ramen noodles -- (3 ounces each)
   2      tablespoons   vegetable oil
   2      cups          snow peas -- (6 ounces)
   1      medium        red bell pepper cut into cubes
     3/4  cup           apricot preserves
     1/2  cup           beef broth
   3      tablespoons   chopped green onions
   2      tablespoons   toasted sesame seeds -- divided

Preparation:

Combine beef, mustard and soy sauce; refrigerate 4 hours or overnight. Cook noodles according to package directions, omitting seasoning packets. Heat oil in large skillet over medium-high heat until hot. Add beef with marinade; stir4ry 2 minutes. Add snow peas and bell pepper; stir-fry 2 minutes. Add noodles, preserves, broth, onions and 1 tablespoon sesame seeds. Cook 1 minute or until heated through. Top with remaining sesame seeds before serving.