Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3           cup  A-1® Bold & Spicy Steak Sauce
                        Grated peel and juice from 1 lime
  1         tablespoon  garlic -- chopped
  1         tablespoon  dried basil -- crumbled
  2          teaspoons  dried mint flakes -- crumbled
  2          teaspoons  ground ginger
  1 1/2         pounds  beef top round steak -- 3/4 inch thick

Preparation:

Mix steak sauce, lime peel and juice, garlic, basil, mint and ginger. Place steak in nonmetal dish or plastic bag; add steak sauce mixture, turning steak to coat both sides. Cover; refrigerate for 30 minutes. Remove steak from marinade; discard marinade. Grill or broil steak for 4 to 6 minutes on each side or until desired doneness.

Nutritional Information:

7 Calories (kcal); trace Total Fat; (9% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 1mg Sodium