Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        Hamburger Meat
   2      tablespoons   Chili Powder
   1      large   can   Tomato Paste
   1      large   can   Brooks® Chili Mix
                        Fritos
                        Sour Cream
                        Fresh Cut Tomatoes
                        Chopped Green Peppers
                        Chopped Onions
                        Shredded Longhorn Cheese
                        Salt and Pepper to Taste

Preparation:

1. Brown hamburger really well; add the tomato paste. Stir; simmer for 10 minutes. Add the chili mix; stir and cook (over medium heat) for 1and1/2 hours. Add seasonings. 2. In bottom of bowl, break Fritos. Pour cooked mixture over Fritos. Top with sour cream, tomatoes, green peppers, and onions. Then top with the Longhorn Cheese.