Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2        tablespoons  butter
  2        tablespoons  oil
  3             pounds  chicken thigh
  1                cup  long grain rice
  1                cup  onion
  1                cup  green bell pepper
  2               cups  celery
  1         tablespoon  garlic
     1/2         pound  smoked summer sausage
  2               cups  beef broth
  1           teaspoon  salt
     1/4      teaspoon  cayenne
     1/4      teaspoon  ground thyme
  2        tablespoons  parsley

Preparation:

Combine butter and oil in a dutch oven, over a moderate flame add chicken and brown on all sides remove chicken, set aside add rice, heat and stir until golden add onions, bell peppers, celery, garlic, and sausage stir in broth, chile powder, salt, cayenne, and thyme top with chicken cover and simmer for 35-40 minutes, stirring often serve hot

Nutritional Information:

498 Calories (kcal); 36g Total Fat; (65% calories from fat); 36g Protein; 7g Carbohydrate; 161mg Cholesterol; 994mg Sodium