Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        ground beef
   1      medium        onion -- chopped
   1      can           prepared enchilada sauce
   1      can           cream of chicken soup
   1      can           cream of mushroom soup
     1/2                jalapeno pepper
  12      ounces        cheddar cheese
   1      large   pack  soft tortillas

Preparation:

Brown ground beef and onion. Drain. Mix together enchilada sauce and soups. Chop jalapeno pepper, and add to above mixture. Cut tortillas into 1/4's, and layer with ground beef, sauce, and meat. Top with cheese. Bake in 350 degree oven for 35 to 40 minute