Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          tomato juice
   2      tablespoons   sugar
   3      tablespoons   tapioca
   2      teaspoons     salt
   1                    onions
   4                    carrots
   1                    celery stalk
   4                    potatoes
   1      pound         beef stew meat

Preparation:

Combine tomato juice sugar, tapioca, and salt in crockpot on Low. Dice onion. Slice carrots. Chop celery. Cube potatoes and beef. Add vegetables to crockpot, then meat. Cover with tomato juice mixture. Cook on Low for 8-10 hours.