Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  hamburger
  1           teaspoon  salt
     3/4           cup  water
  1                cup  oatmeal

Preparation:

Mix ingredients together and chill 30 minuts. Form into balls. Roll in flour and brown on all sides. Cover with 1 can cream of chicken soup (undiluted). Simmer for 20 minutes.

Nutritional Information:

1696 Calories (kcal); 65g Total Fat; (33% calories from fat); 75g Protein; 208g Carbohydrate; 177mg Cholesterol; 4092mg Sodium