Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2             pounds  beef
  2                     onions
  1              slice  soft bread.
     1/2           cup  milk
                        salt -- pepper

Preparation:

Mince beef and onions twice (till smooth consistency),soak bread in milk and add to meat together w/ the seasoning. Mix well and shape into rounds 2-3 inch in diameter. Grill or fry on skewers or in a double grill untill cooked

Nutritional Information:

2438 Calories (kcal); 179g Total Fat; (67% calories from fat); 172g Protein; 25g Carbohydrate; 625mg Cholesterol; 575mg Sodium