Korean Beef Strips
Grrrrrgh!
Course : Beef
From: HungryMonster.com
Serves: 12
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2         pound  boneless beef sirloin
  2          teaspoons  liquid smoke
  2          teaspoons  soy sauce
     1/4      teaspoon  sugar
  2          teaspoons  crushed red chiles
 

Preparation:

place beef in freezer until firm slice, across the grain, into paper-thin strips combine beef with liquid smoke, soy sauce, and sugar-mix well cover and chill for 2-24 hours remove from marinade and drain well sprinkle with crushed chiles place onto a rack in a roasting pan roast @ 375 degrees for 30-45 minutes remove from heat, cool cover and chill for 30-60 minutes arrange onto a serving platter garnish as desired serve slightly chilled

 

Nutritional Information:

1 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 57mg Sodium