Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  ground beef or bulk chorizo sausage
  1 1/2           cups  water
  20            ounces  salsa
  1            package  taco seasoning
  1                cup  rice -- instant, uncooked

Preparation:

In medium skillet, cook meat over medium heat until browned and thoroughly cooked. Drain. Stir in all remaining ingerdients. Bring to a boil. Reduce heat to low; cover and simmer 10-15 minutes or until rice is tender and liquid is absorbed.

Nutritional Information:

209 Calories (kcal); 1g Total Fat; (2% calories from fat); 5g Protein; 46g Carbohydrate; 0mg Cholesterol; 620mg Sodium