Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      can           sauerkraut -- 8 oz, drained
     1/8  teaspoon      caraway seed
   1      small         tomato -- cut in thin wedges
   2      tablespoons   thousand island salad dressing
   1      package       thinly sliced corned beef -- 2 1/2 oz, cut up
     1/2  cup           shredded swiss cheese
   1      cup           soft rye bread crumbs
   1      tablespoon    butter -- melted

Preparation:

Place sauerkraut in a 3 cup casserole. Sprinkle with caraway seed. Layer on top tomato, thousand island dressing, corned beef and shredded swiss cheese. Toss bread crumbs and butter together and sprinkle over casserole. Bake in a gas oven at 375 degrees F. for about 25 to 30 minutes or until heated through.