Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1                       egg
1         can           sweetened condensed milk
1         bottle        7-up -- (2 liter bottle)
1/2       cup           whipping cream
1 1/2     tablespoons   vanilla extract

Preparation:

In a large mixing bowl, lightly whisk egg *, and then whisk in sweetened condensed milk. Add bottle of 7-up (which has been shaken to remove the "fizz"), whipping cream, and vanilla extract. Freeze in your ice cream freezer. * If you are concerned about the possibility of Salmonella from uncooked eggs, substitute an equivalent amount of Egg Beaters.