Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 pounds pork or beef roast
1 medium onion -- sliced
1/2 cup hickory smoke flavored BBQ sauce
3 cups water
3/4 cup regular BBQ sauce
Preparation:
Cook meat and onion in crock pot on high for 4 to 6 hours or on low overnight. Drain water and throw out onion. Add BBQ sauces and cook on low for 1 hour.
