Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 pounds white almond bark 4 ounces German chocolate 12 ounces semi-sweet chocolate chips 24 ounces dry roasted peanuts
Put all ingredients in crock pot; cook 1 hour on high. Do not stir. Turn crock pot to low and stir every 15 minutes for 1 hour. Drop on waxed paper and cool. Store in tin.
