Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -sueann larue
   4      pounds        beef chuck roast
                        salt -- to taste
                        pepper -- to taste
   1      package       spaghetti sauce mix
   2                    tomatoes -- chopped

Preparation:

Place roast in crockpot. Sprinkle meat with salt and pepper and dry spaghetti sauce mix. Top with chopped tomatoes. Cover and cook on LOW for 6 to 7 hours or until meat is tender. Slice and serve on hot spaghetti, spoon sauce over all or serve as is with sauce added on top.