Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pound Boneless beef ribs
1 c Water
6 ounces tomato paste
1 cup Ketchup
3/4 cup Packed brown sugar
1/2 cup Vinegar
2 Tablespoon Prepared mustard
1/2 Teaspoon Salt
Hot cooked rice -- optional
Preparation:
Preparation Time: 8:00 Put all the ingredients, except the cooked
rice, into a crock pot and mix well. Cook on low for 8 hours. Serve
over hot rice, noodles, etc. if desired.
