Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        pork steak -- cut in 1/4" strips
   2      tablespoons   vegetable oil
   1      large         onion -- sliced
   1      small         green bell pepper -- sliced
   1      4 oz can      mushrooms -- drained
   1      8 oz can      tomato sauce
   3      tablespoons   brown sugar
   1 1/2  tablespoons   vinegar
   1 1/2  teaspoons     salt
   2      teaspoons     Worcestershire sauce
                        rice -- cooked

Preparation:

Cook pork strips in a skillet in oil. Remove excess fat by placing on paper towels to drain. Place pork strips and all other ingredients in a crockpot. Cover and cook on low setting for 6 to 8 hours. Serve over hot rice.