Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3 1/2  pounds        lean pork diced -- up to 4
  24                    green chiles cut into strips -- (or 30 oz can), up
                        -- to 30
   1      teaspoon      salt
   1      teaspoon      pepper
   1      tablespoon    garlic powder
   1      dash          cumin
  28      ounces        canned tomatoes
  16      ounces        canned tomoatoes -- chopped
   2      medium        onions -- chopped
   1      cup           water

Preparation:

Brown pork and put in slow cooker with all the juices. Add remaining ingredients cook on low 6 - 8 hours.