CROCK POT SPAGHETTI SAUCE
Grrrrrgh!
Course : Crockpot
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           olive oil
     1/4  cup           chopped onions
   1      clove         garlic -- minced
   2      tablespoons   parsley
   2      tablespoons   salt
   2      tablespoons   sugar
   1      pound         ground chuck or mild Italian sausage
   2                    (6 oz.) cans tomato paste
   2      large         cans tomato puree (2 lb. 3 oz.)
   2      teaspoons     oregano leaves
   1      teaspoon      basil
     1/4  teaspoon      pepper
   1                    (4 oz.) can mushroom stems & pieces, drain
     1/4  cup           dry red wine
 

Preparation:

Saute onions and meat until not red or pink. Drain. Combine meat and remaining ingredients in crock pot, cover, set on low. Cook 8 hours. Sauce can be frozen and used for all types of pasta (i.e. ravioli, lasagna, tortellini, etc.).