Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      pounds        Pork Loin Roast -- trimmed
                        Salt & pepper to taste
   6                    Apples -- quartered
     1/4  cup           Apple juice -- non-sweet
   3      tablespoons   Brown sugar
   1      teaspoon      Ground ginger

Preparation:

Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom of crockpot. Place roast on top of Apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low setting for 10-12 hours or until done.