Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        dry navy beans
   1      small         onion -- chopped
   1      cup           catsup
   1      cup           brown sugar
   1      cup           water
   2      teaspoons     mustard
   2      tablespoons   molasses
   1      teaspoon      salt
  10      slices        fried bacon

Preparation:

Put beans in three times the volume of unsalted water, bring to a boil and let simmer for 30 minutes Let stand in covered hot water for 2 hours. Mix other ingredients in a bowl. drain beans well and mix all ingredients oan beans together. Put in crockpot and let cook on low for 12 hours. Stir occasionally.