Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      pounds        chuck roast -- up to 4
     1/2  package       dry onion soup mix
   1      package       dry Italian Dressing mix
   1      can           chopped green chilies

Preparation:

Put the roast in the crockpot, sprinkle with soup mix and dressing mix. Dump the chilies on top. DO NOT ADD WATER. Cover and cook on low for 8 hrs. I then shredded the meat, into big strands, and kept it in a separate bowl. The kids LOVED the plain meat. I thickened the sauce with flour and water, and served the meat and sauce over egg noodles.