Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           Macadamia Nut oil -- Oils of Aloha
   2      cloves        garlic -- minced
   2      tablespoons   cajun seasoning -- or Creole seasoning
   2      tablespoons   fresh lemon juice
   1      tablespoon    honey
   1      tablespoon    soy sauce
   1      pound         large shrimp -- shelled and deveined
                        lemon wedges -- for garnish
                        French bread -- thinly sliced

Preparation:

1. In a 13 x 9-inch baking dish combine oil, garlic, Cajun seasoning, lemon juice, honey and soy sauce. Add shrimp and toss to coat. Refrigerate at least 1 hour. 2. Preheat oven to 450 degrees F. 3. Bake until shrimp are cooked through, about 8 to 10 minutes. 4. Garnish with lemon wedges and serve with French bread.