Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      stalks        celery -- chopped
   1      pound         shrimp
   1      cup           green onions -- chopped
   1                    onion -- chopped
   1      dash          parsley
   1      cup           mushrooms
   1      stick         butter
   1      pint          half & half
     1/2  pint          whipping cream
                        garlic powder to taste
                        salt to taste
                        tabasco sauce to taste
                        lemon pepper to taste
   1      tablespoon    all-purpose flour
   1      tablespoon    water
                        linguini -- cooked

Preparation:

1. Sauté vegetables in butter and add fresh mushrooms and shrimp, cook until pink. 2. Add half and half and whipping cream, Tabasco sauce, salt, garlic powder, and lemon pepper. 3. Mix flour and water together, stir until thickened and serve over cooked Linguini.