Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       yeast
   3      cups          bread flour
     1/2  teaspoon      salt
   2      tablespoons   sugar
   1      tablespoon    butter or margarine
   1      can           blueberries -- 16 1/2oz,
                        -- well drained,
                        -- reserve liquid
     1/4  cup           retained juice
     1/4  cup           water -- approximately

Preparation:

In order listed, add all dry ingredients into pan. Put well drained berries into a 2 cup measuring cup, add 1/4 cup juice and enough water to equal 1 1/3 cups (we found it to be about 1/4 cup water). Select white bread and push start.