Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  tablespoon    Yeast
   3      cups          Bread Flour
   1      cup           Oats
     1/2  tablespoon    Salt
   1      tablespoon    Sugar
   1      tablespoon    Butter
  16      ounces        Blueberries -- canned
   1 5/8  cups          Blueberries with juice

Preparation:

Bring all ingredients to room temperature and pour except blueberries into bakery, in order. Pour undrained blueberries into 2-cup measure. Add water or drain juice to indicated volume. Set "baking control" to medium. Select "white bread" and push Start.