Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        loaf
   1 1/4  cups          water
   2      cups          white bread flour
     3/4  cup           wheat bread flour
   1      tablespoon    dry milk
   1 1/2  teaspoons     salt
   1      tablespoon    honey
   2      tablespoons   olive oil
     1/2  cup           carrots (chopped or grated)
     1/2  cup           sunflower seeds
     1/2  cup           bran flakes
   2      tablespoons   wheat germ
   2      teaspoons     yeast (fast rise)
                        OR
   3      teaspoons     yeast (active dry)

Preparation:

Add ingredients to your Bread Machine pan in the order given. If using the time bake cycle, place the carrots away from the yeast. This will help prevent the carrots from turning brown. This recipe can be used with the regular, rapid, or delayed time bake cycles.