Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/2  teaspoons     Yeast
   2      cups          Bread flour
   1      cup           Whole wheat flour
   1 1/2                Garlic cloves -- crushed
   1 1/2  tablespoons   Sugar
     1/2  tablespoon    Salt
     1/4  cup           Parmesan -- grated
   3      tablespoons   Olive oil
   4                    Anchovies -- chopped
     1/2  teaspoon      Lemon peel -- grated
   1 1/2  cups          Sourdough starter
     1/2  cup           Water -- warm

Preparation:

Bring all ingredients to room temperature and pour into bakery, in order. Select "white bread" and push Start. In hot and humid weather, use 1/8 c less water.