Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/4  cups          Bread flour
   1      tablespoon    Sugar
   1      tablespoon    Dry milk
   1      teaspoon      Salt
     1/4  cup           Pepperoni -- (1 oz), chopped
     1/4  cup           Provolone cheese -- (1 1/5 oz), chopped
   2      teaspoons     Parmesan cheese -- grated
     1/2  teaspoon      Garlic powder
     1/2  teaspoon      Onion powder
     1/4  teaspoon      Oregano
   1      teaspoon      Olive oil
     3/4  cup           Water
   1      teaspoon      Dry yeast

Preparation:

Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.