Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           water -- luke warm
   3      tablespoons   honey
   1 1/2  tablespoons   oil
     1/4  teaspoon      salt
   1      package       dry yeast
   2 1/2  cups          flour -- whole-grain wheat
     1/4  cup           gluten flour

Preparation:

Add ingredients to the bread machine pan. Process on the dough cycle. Turn out dough on lightly floured surface and pat out to 3/8 to 1/2 inch thickness. Cut into rounds with a biscuit cutter (or washed tuna fish can). Put the rounds on a lightly oiled sheet and let rise in a draft free place until double in thickness. Bake in a 350 degree oven for 12 minutes or golden brown. Cool and store in a plastic bag in the freezer.