Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----BETH LANE-----
                        -----ONE POUND LOAF-----
     3/4  cup           Water
   1 1/2  tablespoons   Canola Oil
   1 1/2  tablespoons   Maple Syrup
   1 2/3  cups          Unbleached All-Purpose Flour
     1/3  cup           Whole Wheat Flour
   2      tablespoons   Powdered Milk
   1      teaspoon      Fine Sea Salt
   1 1/2  teaspoons     Active Dry Yeast

Preparation:

Put all the ingredients in the inner pan in the order listed, or in the reverse order if the manual for your machine specifies dry ingredients first andliquids last. Select Basic Wheat cycle, LIGHT SETTING (or the quivalent setting for your machine. Push Start.