Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ***FOR 1-1/2 LB. LOAF***
   1      package       Yeast
   3 1/3  cups          Flour
     1/4  teaspoon      Baking soda
   1 1/2  teaspoons     Salt
   1                    Egg; unbeaten -- room temp
                        -----MIX TOGETHER -- WARM AND ADD-----
     1/4  cup           Water
     3/4  cup           Cottage cheese
     3/4  cup           Sour cream
   3      tablespoons   Sugar
   3      tablespoons   Minced dried onion
   2      tablespoons   Whole dill seed
   1 1/2  tablespoons   Butter

Preparation:

Place dry ingredients and egg into inner pan. Warm next set of ingredients, add, select white bread, and push start. Lightly brush the top with a little melted butter at baking time if you wish.