Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5        tablespoons  margarine
     1/2           cup  sugar
  1                     egg
  1 1/2           cups  flour
  2 1/4      teaspoons  baking powder
     1/4      teaspoon  salt
     1/2      teaspoon  nutmeg
     1/2           cup  milk
                        **topping
  6        tablespoons  margarine -- melted
                        cinnamon sugar mixture

Preparation:

Cream margarine, sugar and mix well. Add egg and mix. Combine dry ingredients; add alternately with milk. Fill greased muffin tins half full and bake 20 to 25 minutes at 350 degrees. TOPPING: Remove doughnuts from pan immediately. Dip or toss in melted margarine, then to cinnamon-sugar mixture. Makes 14 doughnuts. To make 36 small doughnuts, use smaller tart tins and bake for 15 minutes.

Nutritional Information:

585 Calories (kcal); 34g Total Fat; (51% calories from fat); 8g Protein; 63g Carbohydrate; 51mg Cholesterol; 804mg Sodium