Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
*** 1-POUND LOAF ***
l/4 cup water
2/3 Cup beer flat and at room temperature
4 Teaspoons oil
1 Teaspoon lemon juice
1 Teaspoon salt
2 Tablespoons sugar
2 Cups bread flour
1 1/2 Teaspoons active dry yeast
*** 1-1/2 POUND LOAF ***
1/3 Cup water
1 Cup beer flat and at room temperature
2 Tablespoons oil
1 Teaspoon lemon juice
1 l/2 tsp salt
3 Tablespoons sugar
3 Cups bread flour
2 l/4 tsp active dry yeast
*** 2 POUND LOAF ***
1/2 Cup water
1 1/3 Cups beer flat and at room temperature
8 Teaspoons oil
1 Teaspoon lemon juice
2 Teaspoons salt
1/4 Cup sugar
4 Cups bread flour
2 1/4 Teaspoons active dry yeast | 