Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  biscuit mix
     2/3           cup  milk
  4 1/2      teaspoons  chili seasoning mix -- *see note
  2        tablespoons  butter -- melted

Preparation:

1. In a bowl combine the biscuit mix, milk and seasoning mix; mix well. 2. Pat into a greased 8 inch baking pan. Drizzle with butter. Bake at 425F for 15-17 minutes or until it passes the toothpick test. Notes: Chili seasoning can be substituted with ranch dressing mix, onion soup mix, italian dressing mix or taco seasoning mix for nice varieties.

Nutritional Information:

155 Calories (kcal); 7g Total Fat; (42% calories from fat); 3g Protein; 19g Carbohydrate; 10mg Cholesterol; 375mg Sodium