Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           oatmeal flour
     3/4  cup           all-purpose flour
   1      tsp           baking soda
     1/2  tsp           cinnamon
     1/2  tsp           salt
     1/2  cup           rolled oats
   2      Tablespoons         unsweetened applesauce
     1/4  cup           sugar
   1      cup           mashed bananas
   1      Tablespoon          lemon juice
   1      cup           blueberries -- fresh or frozen

Preparation:

Sift together the first five dry ingredients. Stir in rolled oats; set aside. Combine well the applesauce, sugar, and egg whites. Add bananas and lemon juice. Carefully, stir in blueberries. Add to the dry ingredients and mix just until moistened. Pour into an 8=BDx4=BDx3-inch loaf pan coated with cooking spray. Bake= at 350=B0 F. for about 40 minutes or until done. Let bread cool in pan about 10 minutes. Turn out on a wire rack to cool completely. Wrap and refrigerate several hours before slicing. Makes one loaf (15 slices).