Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1             9 Inch  pie shell -- prebaked
  1                Cup  smoked or cooked ham -- diced
  1                Cup  grated Mozzarella or Jack cheese
  1               Tbsp  chopped fresh basil OR 1 tsp. dried basil
                        leaves
  1               Tbsp  mustard
  3                     eggs
     3/4           Cup  whipping cream
  1               Dash  black pepper
  1               Tbsp  Parmesan cheese
                        Sliced tomato for garnish
                        Basil leaves or parsley for garnish

Preparation:

Prebake pie shell for 5 minutes at 400 degrees Mix ham, cheese, and basil. Spread mustard on bottom of prebaked pie shell. Sprinkle with ham-cheese mixture. Beat eggs, cream, and black pepper. Pour mixture over ham and cheese in pastry shell. Sprinkle with Parmesan cheese. Bake, uncovered, at 350 degrees on middle level of oven for 30 to 35 minutes until filing is set and lightly browned. Garnish with fresh basil leaves or parsley and sliced tomatoes. Serve immediately.

Nutritional Information:

1648 Calories (kcal); 130g Total Fat; (70% calories from fat); 34g Protein; 89g Carbohydrate; 810mg Cholesterol; 1681mg Sodium