Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/3           cups  water
  3        tablespoons  powdered milk
  2        tablespoons  shortening
  2        tablespoons  sugar
  1 1/2      teaspoons  salt
  1           teaspoon  lemon juice
  4 1/4           cups  flour
     1/2      teaspoon  nutmeg
  1 1/2      teaspoons  grated lemon rind
  2        tablespoons  poppy seeds
  1 1/4      teaspoons  yeast

Preparation:

Measure ingredients in the order listed into baking pan. Insert baking pan into oven chamber, twist to secure. Close lid. Select basic bread setting. Selct desired crust. Press start. cool on wire rack before slicing

Nutritional Information:

2494 Calories (kcal); 46g Total Fat; (16% calories from fat); 66g Protein; 447g Carbohydrate; 23mg Cholesterol; 3314mg Sodium