Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2           cups  sourdough starter
     3/4           cup  milk
  2 1/2    tablespoons  margarine/butter
  2 2/3    tablespoons  sugar
  1 1/3    tablespoons  salt
  4               cups  bread flour
  2 1/2      teaspoons  yeast

Preparation:

Note: 6 servings for Large (1.5 lb) loaf, set to 4 for Medium or 3 for Small. Put everything in the machine in the order suggested by your manufacturer, lock and load on regular cycle.

Nutritional Information:

375 Calories (kcal); 3g Total Fat; (6% calories from fat); 13g Protein; 74g Carbohydrate; 4mg Cholesterol; 1439mg Sodium